1. Phaneroo needs a makeover. I have 4 kids now and the banner doesn't reflect that.
2. Charlotte turns 9 months old this week. What?! 9 months you say? That's crazy! Yes, I know. I think so too.
3. Speaking of Charlotte, she is now 100% weaned from breastfeeding. It wasn't my idea, but my body just completely decided to quit producing. I guess after 7 years of either being pregnant or nursing my body decided it was time for a permanent hormone intermission. Part of me is sighing relief. The other part of me is sad. I cried when I realized that breastfeeding was coming to an abrupt end.
4. Our family is done growing in numbers, unless God decides to have a good laugh or he leads us to grow our family other ways. The baby-making shop is closed. Once again, I cried. Transitioning through stages of life is always difficult. But I shall look ahead to the glorious future God has in store for WWorldWide.
5. BJ and I are now on an animal-free diet. In technical terms it's called "vegan." I don't necessarily like the terminology because in general vegans are nutsoids. For them it's usually for religious, socioeconomic, animal activism, or environmental reasons and we don't fall into any of those categories. For us it's purely health. For BJ it's all about Rheumatoid Arthritis (dairy and meat are top 2 and 3 inflammatory foods). For me its trying to avoid what seems to be the inevitable heart disease that runs in my family, and which cropped up in the form of gestational diabetes in 3 of my 4 pregnancies. And honestly, I totally enjoy my new way of eating. It's easy, cheap, fun, experimental, healthy, light, guilt-free. (And, by the way, it's no way related to my breastmilk production issues. Production stopped well before I changed my diet.) Protein comes in many forms, but most people don't know that many veggies and grains have protein. I get more protein (minus the cholesterol and extra calories) in my breakfast oats than most folks get all day. The goal is to eat freely of vegan whole foods. I've learned that I really do like fruits and veggies just the way they are with minimal processing and no butter. My favorite lunch is a baked potato drizzled with olive oil, a dash of salt, and crushed rosemary and a side of steamed broccoli. I've always loved my veggies so now I get as many as I want. My grocery bill has been cut in half, although, the kids still have meat and dairy but they are getting exposure to a ton more fruit and veggies since they are in abundance in the fridge.
6. We are busy with school. Lily and Schaeffer are both at River's Edge 3 days per week and home schooled 2 days per week. I'm busy. And to top it off, I'm serving on the school's board of directors. I don't know what compelled me to say yes to that one. I'm learning a lot and enjoying meeting some new folks. I have been encouraged by the other board members who are trying their best to serve the school, the families, and staff at River's Edge.
7. We love having a live-in babysitter with us. Her name is Lana. She is a grad student at UT. She works part-time and helps with babysitting and chores 3 days per week here at home. I'm getting quite spoiled with this arrangement. BJ and I get date nights. Wow! What a boost to our marriage!
Well, that's the top items for now. Time to get ready for bed. A full day is ahead. I've really missed my Phaneroo moments. I shall return soon...
